With the hustle and bustle of the Christmas season and with all the cooking I do for clients throughout the year, it’s nice to enjoy a simple, uncomplicated meal. This silky Tuscan-inspired white bean soup with lacy Parmesan crisps makes simplicity special.
The onion is a rather humble ingredient that usually serves to provide flavor to other dishes. Soupe a l’Oignon, simply known as French onion soup, elevates this culinary workhorse to star status and makes a luxurious meal for two. Caramelizing onions is definitely a labor of love, however, the result is well worth it.